Bar Menu

POPCORN SHRIMP

14.00

With garlic aioli

GOLDEN CRUMBED FISH FILLET

12.00

Garden salad with tartare and tomato sauce

CHICKEN SATAY (DF/GF)

12.50

With peanut sauce

LENTIL CAKE (V/DF/GF)

8.00

With sweet chilli sauce

GARDEN SALAD (V/DF/GF)

7.50

Mixed greens, julienned vegetables, olives and feta

BOWL OF CHUNKY SEASONED CHIPS

7.00

With garlic aioli

POTATO WEDGES

9.00
Add bacon and cheese 4.00

Served with sweet chilli and sour cream

SINGAPORE NOODLES (DF/GF)

17.00

Rice noodles, chicken, vegetables, turmeric and coconut cream

Sharing Platters

FIG BAR PLATTER

38.00

Assorted cold meats, fish bites, crumbed shrimp, chicken, pickles, dips, cheese and bread

FIG BAR SEAFOOD PLATTER

21.00

Popcorn prawns, calamari, fish bites and chips, with sweet chilli and tartare sauce

CHEESE PLATTER

19.00

Selection of cheeses with nuts and crackers