Bar Menu
POPCORN SHRIMP
14.00
With garlic aioli
GOLDEN CRUMBED FISH FILLET
12.00
Garden salad with tartare and tomato sauce
CHICKEN SATAY (DF/GF)
12.50
With peanut sauce
LENTIL CAKE (V/DF/GF)
8.00
With sweet chilli sauce
GARDEN SALAD (V/DF/GF)
7.50
Mixed greens, julienned vegetables, olives and feta
BOWL OF CHUNKY SEASONED CHIPS
7.00
With garlic aioli
POTATO WEDGES
9.00
Add bacon and cheese
4.00
Served with sweet chilli and sour cream
SINGAPORE NOODLES (DF/GF)
17.00
Rice noodles, chicken, vegetables, turmeric and coconut cream
Sharing Platters
FIG BAR PLATTER
38.00
Assorted cold meats, fish bites, crumbed shrimp, chicken, pickles, dips, cheese and bread
FIG BAR SEAFOOD PLATTER
21.00
Popcorn prawns, calamari, fish bites and chips, with sweet chilli and tartare sauce
CHEESE PLATTER
19.00
Selection of cheeses with nuts and crackers